Haitian Cocoa Wasted Potential, Warns Agronomist Ketty Paquiot

Agronomist Ketty Paquiot, representative of Ecocert, denounces the total absence of public policy in favor of Haitian cocoa.

John Smith Justin
21 Nov 2025 — Lecture : 2 min.
Haitian Cocoa Wasted Potential, Warns Agronomist Ketty Paquiot

Fèves de cacao transformées
Photo : CD92/Willy Labre

Despite significant production potential and international recognition, the cocoa sector has been left to fend for itself for decades. As a guest on the program Panel Magik on Wednesday, November 19, 2025, the representative of the certification company Ecocert stated that, like most agricultural sectors in the country, the cocoa industry is left entirely on its own.

According to Ms. Paquiot, only individual initiatives currently make it possible to ensure exports, as no public framework exists to structure or support the

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