Smoked Marlin, Avocado, Mango Cascade salad, Roasted sweet tomato emulsion, plantain chips

YIELD: 4-6 Persons INGREDIENTS 2 ripe avocados diced 4 slices smoked Marlin diced 1firmly ripe mango diced 1 teaspoon olive oil Juice of 1 lemon 1 oz. fresh cilantro chopped 1 oz. wine vinegar ½ cup light mayonnaise ½ capers drained and finely minced 1 red onion finely minced A few drops Tabasco for taste Salt and pepper 2 tbsps. Amaranth Micro green (garnish) 1 cup vegetable oil 1 green plantain sliced thinly lengthwise 8 cm round ring mold PREPARATION Cut the avocados in two, remove the pit and separate the fle