llAccording to WHO, unsafe foods are responsible for 2 million deaths per year worldwide. "Foods containing bacteria, viruses, parasites and chemicals are responsible for more than 200 diseases ranging from diarrhea to cancer," said Dr. Jude Jean Poncelet, representative of WHO / PAHO in Haiti.
On the occasion of World Health Day, WHO / PAHO wanted to encourage efforts to improve measures to promote food safety. This initiative is supported by Sophia Martelly, First Lady of the Republic. "This theme is important, as we are what we eat," she s
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