Three Indian Chiefs: Hilary Simon D. Souza, Brijpal Singh, and Rakesh Singh allowed ministers, parliamentarians, businessmen, as well as Indians living in Haiti, and former Haitian scholars in India to discover the flavors of gourmet Indian food. Indian dishes for the occasion, were as varied as possible and a little bit of everything was showcased: fried corn and onions, lentils, vegetable patties, Indian bread, etc...
"This is the first time that I have tasted so many different dishes. This really is excellent. There is a bit of everything: t
Si vous avez déjà créé un compte, connectez-vous pour lire la suite de cet article.
Pas encore de compte ? Inscrivez-vous