The 30th edition of the World Chocolate Fair, held in Paris from October 29 to November 2, once again highlighted the excellence of Haitian cocoa. Among the 240 exhibitors who showcased their products to more than 200,000 visitors, the brand Ayitika, represented by agronomist Jean Chesnel Jean, particularly stood out by returning home with a new series of international awards.
During this major event in the chocolate industry, Ayitika showcased its flagship products, mainly a dark chocolate availab
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