A renowned chef, Grégory Gourdet continues to champion Haitian gastronomy. With his restaurant named “Kann,” he reinvents Haitian flavors while celebrating his cultural roots. This outstanding work has earned him international recognition with the Discovery Gem Award from La Liste, a respected institution in the culinary world. But who is Grégory Gourdet, and how did he reach such heights in his career?
Born in Brooklyn and raised in Queens, New York, Grégory Gourdet is the son of
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