Nearly three million Haitians are currently in a phase of food crisis, characterized by a deficit in their consumption. Harmel Cazeau, head of the National Coordination for Food Security (CNSA), is urging state authorities and delegated project managers to urgently provide humanitarian assistance to those affected.
"There have been various programs implemented to address this issue. There is a social protection component to assist the most vulnerable, as well as a support component for food security implemented by the Ministry