Fish Croquettes with Acidulated Mayonnaise

INGREDIENTS For Croquettes 2 lbs of fish fillets (Taino or Wahoo) 1/2 cup of flour 1 cup of beer Salt and pepper to taste, 1 grated garlic clove Parsley 1 cup Pank crumbs Oil For Mayonnaise 1/2 cup of mayonnaise 1 tablespoon of lime juice 1 teaspoon of cilantro PREPARATION Season fish fillets and let them marinate for 30 minutes. Flake the fish into small pieces and remove any bones. Form the patties with your hands, roll them in flour and place them on a tray in the refrigerator. Mix the flour, beer, pinc