Natacha Gomez is a noted specialist in special events, adviser in the tourism sector as well as Chef de Cuisine. The Investa group strives to promote typical Haitian products and goods, pleads for the standardization of traditional recipes while taking them to a new level of Haitian cuisine. Only local products were used at the event for all of the savory and sweet creations. The group also assisted with quality control and the traceability of products.
Besides the festive aspect of the day which included food professionals, restaurateurs, ca