For Blanchard, craftsmanship is not just a source of profit, but also a lifestyle. This woman’s whole life revolves around the craft, even in the preparation of her food. "I prepare my own mayonaise and pickled vegetables, I cook my food ... no fast food for my children or very, very rarely. My kitchen is my laboratory (laughter), "she said. It's not just in the kitchen, but also the garden. Martine plants her own herbs, vegetables, strawberries and flowers in the backyard. She
She is the founder of the Institute for Research and Promotion of