Déjeuner Papy

My maternal grandfather’s (André) favorite breakfast was the fried eggs with smoked herring, accompanied by boiled bananas. So in tribute to his memory, I thought I would revamp his beloved dish.

Le Nouvelliste
Par Le Nouvelliste
23 juin 2016 | Lecture : 1 min.
INGREDIENTS 1 œuf 1 banana cut into cubes 2 ounces of bell pepper 1 ounce shallots 1 cup chicken stock 2 tablespoons of oil Salt and white pepper to taste 4 filets of Herring 1 bunch of watercress 1 tomato INGREDIENTS for VINAIGRETTE Lime Oil Pinch of mustard Honey PREPARATION Place oil in a pan and sauté in a pan, onions, green pepper and shallots with the spices of your choice and pieces of herring. Add your diced banana and chicken stock. Let the liquid reduce so that the spices penetrate banana. Season the
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